My school held a cooking competition after the examinations for the teachers and the staff. Each team had two members, either two students or two teachers. There were four student teams and four teacher teams, each representing their house. The theme of the cooking competition was “chicken”. Participants were judged based on their presentation, creativity, taste and hygiene. I had the privilege of being one of the judges for the event and I must say I was very impressed with the effort put in. The students (15 year olds) plated their food absolutely beautifully. Have a look at the photos below of the food prepared, cooked and plated by the students. Which one impresses you?
Speak Your Mind